 |
HMC works closely with Halal Meat & Poultry suppliers, processors, agents, butchers, restaurants and takeaways.
HMC is imploring, liasing and co-coordinating with and inviting all concerned who provide, trade, manufacture or supply to be aware of the fact that if their product is obtained and manufactured in accordance to the Islamic Shari`ah, there is an infinite opportunity to give the public the assurance of guaranteed Halal. Prior to certification of Halal, the Islamic covenants of honesty, cleanliness, virtuous conduct, good business codes as well as adherence to relevant health, food and hygiene laws are of paramount importance. Cohesion and compliance of Islamic requisites and provisions are also of similar significance.
HMC does require the provider to enter into an “agreement and contract” so as to be mutually beneficial. Providers’ gain from enhanced trade and the Muslim community readily obtains what is required by their religious principles.
Step-By-Step Guides for HMC Certification
- Abattoir/Slaughterhouse
- Processing Plant
- Butcher/Retailer
- Restaurant/Takeaway
- Other Products
|
|
|
